DFK Activities

01/25/2023 / DFK Activities

FEC Webinar on the FSMA rules and the FDA requirements for food export – Egypt

Dr Faour-Klingbeil offered a presentation on the FSMA rules and the FDA Requirements for Food Export during a webinar organized...

10/04/2022 / Project

USAID Trade Reform & Development in Egypt (TRADE)- September 2022

As part an on-going integrated capacity enhancement initiative of the USAID TRADE project to strengthen the Egyptian Food Export Council...

06/27/2022 / Academic

IAFP 2022 European Symposium – Munich

Dr Faour-Kingbeil was invited to the International Association of Food Protection Annual Meeting, Munich, German, May 4-6, 2022. She joined...

06/27/2022 / DFK Activities

Fit for US business: Success is in the details- FDA requirements for food export

On June 8th and 9th, 2022, the USA was the focus of the international IHK (Chamber of Industry and Commerce...

09/17/2021 / Project

Strengthening the institutional landscape and resilience to crises in food safety in Tunisia

DFK has joined as a team leader in the project "Strengthening Food Safety and Consumer Health Protection in Tunisia, "...

08/29/2021 / Academic

IAFP 2021 Symposium :Latest Developments in Food Safety Standards for Water Reuse in Food Production and Processing

Dr Faour-Klingbeil joined other colleagues in organizing the symposium: "Latest Developments in Food Safety Standards for Water Reuse in Food...

12/16/2020 / Academic, DFK Activities

FAFS Lecture Series | An overview of the FSMA and its implications for food exporters

As part of the American University of Beirut FAFS (The Faculty of Agricultural and Food Sciences ) Lecture Series, Dr....

10/26/2020 / Academic

IAFP 2020 Symposium :”A Highwire Act: Balancing Sustainable Agricultural Irrigation Approaches with Food Safety Priorities in the Face of Water Shortages”

Each year, the International Association for Food Protection hosts an Annual Meeting, but this time IAFP 2020 was held virtually...

07/24/2020 / Project

Crisis management and response services

DFK for Safe Food Environment is contracted by the WorldAware Limited to provide crisis management consultancy and response services to...

09/14/2019 / Project

Joint FAO/WHO Expert meeting on the Safety and Quality of Water Used in Food Production and Processing

Dr. Dima was invited to participate in the Joint FAO/WHO Expert meeting on the Safety and Quality of Water Used...

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Words from Our Clients

Dima completed her assignment successfully and timely providing an informative report and participated actively in enriching discussions during a related Expert Group Meeting. She is among the best consultants we have had the privilege to work with in recent years.

Dr. Faour-Klingbeil contributed to our project by highlighting the gaps and identifying areas for improvement and development in the standards and criteria of the Quality Mark application. We highly recommend her as a skillful consultant.

Thank you once again for your input and the tips. I really enjoyed the training and I feel well prepared to implement the missing parts to be fully compliant