DFK for Safe Food Environment

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Category: Fresh produce

The Microbiological Safety of Fresh Produce in Lebanon-A holistic “farm -to-fork chain” assessment approach

Thursday, 08 October 2020 by Dr. Dima Faour-Klingbeil
The consumption of unsafe fresh vegetables has been linked to an increasing number of outbreaks of human infections. In Lebanon, although raw vegetables are major constituents of the national cuisine, studies on the safety of fresh produce are scant. This research employed a holistic approach to identify the different stages of the food chain that
  • Published in Fresh produce

من يعالج الأمراض الناجمة عن تلوث الليطاني والمزروعات؟

Thursday, 08 October 2020 by Dr. Dima Faour-Klingbeil
موضوع تلوث مياه نهر الليطاني ليس بالجديد. لطالما تردّد أن الأسباب الرئيسية لتلوّث مياه نهر الليطاني هي غياب النظم الفعّالة لمعالجة مياه الصرف الصحي والنفايات الصناعية السائلة غير المعالجة التي تصبّ كلّها في التربة والمياه وقطع طريق النهر بسد القرعون. وقد تكثّفت الاجتماعات التي كان آخرها أمس للمعالجة، ولكن ما هي المخاطر التي تشكلها تلك
  • Published in Fresh produce

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Dima Faour-Klingbeil
DFKSafeFood avatarDima Faour-Klingbeil@DFKSafeFood·
12 Feb 1360254479610884102

I am delighted to share the results of the second part of our regional study "An on-line survey of the behavioral changes in #Lebanon, #Jordan and #Tunisia during the #covid19 pandemic related to #food shopping,… https://lnkd.in/ejhGfTc

Dima Faour-Klingbeil, Ph.D. on LinkedIn: An on-line survey of the behavioral changes in Lebanon, Jordan and

I am delighted to share with you the results of the second part of our regional study "An on-line survey of the behavioral changes in #Lebanon, ...

lnkd.in

Reply on Twitter 1360254479610884102Retweet on Twitter 1360254479610884102Like on Twitter 13602544796108841022Twitter 1360254479610884102
DFKSafeFood avatarDima Faour-Klingbeil@DFKSafeFood·
3 Feb 1357053105716740101

Simply a great event!

ONE - Health, Environment, Society.

There is an inextricable link between human, animal and environmental health, which means that the science of risk assessment cannot focus solely on food and feed safety. It needs to have a broa…

Dima Faour-Klingbeil, Ph.D. on LinkedIn: #OneEU2022

The first #OneEU2022 Scientific Conference co-designed with European Centre for Disease Prevention and Control (ECDC), European Chemicals Agency, Euro...

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Reply on Twitter 1357053105716740101Retweet on Twitter 1357053105716740101Like on Twitter 1357053105716740101Twitter 1357053105716740101
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DFK for Safe Food Environment

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DFK for Safe Food Environment
  • Home
  • About
    • About the founder
    • About DFK
  • Food Safety Solutions
    • Advisory Services
    • Auditing
    • Food Safety Systems
    • Food Safety Assessment
    • Food Safety and HACCP
      • Public training
      • In-House Training
      • E-learning Food Safety and HACCP
  • FSMA
    • Preventive Controls Human Food rule
      • Public PCQI Human Food Training
      • PCQI In-House Training
      • PCQI Online Training
  • DFK Activities
  • Training Calendar
  • DFK BLOG
  • Contact Us
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